Ballymaloe Cookery School Demonstration Photos | 2017 | 12 Week Sep | Week1 | Tue 19th Sep 2017

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These photos are provided as a reference for our 12 Week Certificate Course students of recipes demonstrated in the daily demonstration at the Ballymaloe Cookery School.
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Compote of blackberries and apples with softly whipped cream
Compote of blackberry and apples with a fork
Fork biscuit with coffee buttercream and toasted hazelnut
French onion tartlet
Heirloom tomato salad
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All Photos Copyright Ballymaloe Cookery School. Please contact us if you wish to use or embed a photo in a website.
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